Classic Powerkraut:
Our traditional Kraut cuisine is made from fermented soft and sweet cabbage loaded with good and healthy bacteria naturally cultured in small batches. The recipe contain a good source of beneficial nutrients produced as a result of lactic acid fermentation, an excellent source of probiotics beneficial for gut health and well being.
We believe in
- Natural, No short cuts
- Hand made in the UK in small batch
- Raw, Lacto-fermented with probiotic diversity & Unpasteurised
- Refreshing Flavoured Healthy
- Gluten, Sugar and GMO free, suitable for Vegans
- Keep refrigerated and consume cold
Serving Suggestion:
- Add to soups and stews or salad
- Serve with sausages or meats, and
- Is especially good with smoked fish like hot-smoked salmon or BBQ fish or chicken
Ai –
Very Lovely